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Round Bottom Sauce Mixing Pot

It can be used to make various commercial sauces, stir-fry dishes, mix various seasonings, etc.

Product Description

HUOSHI Electric Tilting Auto Mixer Braising Pan adopts superconducting heat technology, PLC automatic intelligent control; accurate temperature control, uniform heating, and can accurately track and control the heating temperature and material temperature in real time;

The equipment has its own process programming function, which can store hundreds of production processes; the stirring arm can be raised and lowered, and the pot body can be turned at 90°;

It is mainly used for frying various compound seasoning sauces, such as: mushroom sauce, chili sauce, beef sauce, hot pot base, chili oil, etc.;

The equipment adopts planetary stirring, does not stick to the pot, and the firepower is adjustable and controllable to ensure product quality.


Device model JYG/DR 2117
Rated voltage 3V~380V(Customizable)
Rated frequency 50HZ±1HZ
Heating power 30KW/40KW/50KW
Pot volume 400L/600L
Dimensions 2190*2070*1940(mm)


  1. Efficiency: An industrial automatic cooking Mixer is designed to handle large quantities of ingredients, making it highly efficient for commercial kitchens or food production facilities. It can quickly process and cook large batches of food, saving time and increasing productivity.
  2. Consistency: These blenders are equipped with advanced technology that ensures consistent results every time. The precise temperature control and blending settings guarantee uniform cooking and blending, maintaining the quality and taste of the final product.
  3. Safety: Industrial automatic cooking blenders are built with robust safety features to protect operators and prevent accidents. They often have safety interlocks, emergency stop buttons, and automatic shut-off functions to ensure the well-being of the users and maintain a safe working environment.
  4. Customization: These blenders offer a high level of customization to meet specific production requirements. They can be programmed with various cooking and blending settings, allowing for different recipes and food products. This flexibility enables manufacturers to produce a wide range of food items efficiently.
  5. Cost-effective: While the initial investment may be higher than traditional cooking equipment, industrial automatic cooking blenders can be cost-effective in the long run. They streamline the production process, reduce labor costs, and minimize food waste due to their efficient and consistent performance.
  6. Quality control: With precise temperature and blending control, industrial automatic cooking blenders ensure consistent quality in the final product. This is especially important for food manufacturers who need to maintain high standards and meet regulatory requirements.

Suitable for making various sauces: